The restaurant with panoramic terrace of Borgo Tre Rose is the perfect complement to a holiday in Tuscany, one of the most celebrated destinations in the world for the excellence of its food and the prestige of its wines.
Step into the comfy inner dining room, ingeniously crafted from the original structure of the building, and let us guide you through the choice of dishes on the menu dedicated to local specialities, such as crostini with chicken liver pâté, homemade pici and pappardelle pasta and Chianina steak, all accompanied by classic Tuscan varieties of extra virgin olive oil (Frantoio, Moraiolo and Leccino), made from hand-harvested cold-pressed olives, as tradition demands.
The pact with authenticity also achieves distinction in fantastic cheeses such as Pienza pecorino and pit-aged cheese, in Cinta Senese salami, and in the treats prepared fresh every day by our pastry chef to tickle your palate.
For a perfect start to the day, we offer our guests a buffet breakfast with homemade cakes, fruit, coffee, tea, cappuccino, milk and herbal tea.
You can enjoy breakfast in the restaurant, on the terrace, weather permitting, or in your room, upon request.
Awarded Wines of Tre Rose Estate
The wine list accurately reflects the quality of the products of Tre Rose Estate: Rosso di Montepulciano DOC Salterio, DOCG Santa Caterina, Simposio DOCG and Vinsanto DOC are just some of the most renowned and acclaimed wines in the guides of the wine sector.
Allow our expert sommeliers to suggest the most appropriate wines to exalt the goodness of the dishes and at the same time appreciate the exclusiveness of our products.
Should you fancy a delightful overview of the wines of Tre Rose Estate, try a tasting menu, which consists of 4 courses (traditional local cuisine), each one associated with a different wine, showcasing the great variety of our prestigious labels.